Vegan Chocolate Tacos with Nice Cream & Kiwi | Vegan Recipe
We fill our sweet tacos with homemade vegan banana ice cream, kiwi fruit, chopped nuts and melted chocolate. The perfect recipe for summer!
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Cooking tools:
- Blender
- Piping bag
- Chef's knife
- Cutting board
- Skillet
- Ladle
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Saucepan
- Stove
- Spoon
- Plate
- Freezer
- Refrigerator
Ingredients
- 100 g (0.75 cup) flour
- 50 g (0.4 cup) powdered sugar
- 1 tsp corn flour
- 4 tsp cocoa
- 1 pinch of salt
- 1 tbsp oil
- 150 ml (0.66 cup) plant-based milk
- vegan butter for frying
- 2 frozen bananas (freeze a day before)
- 1 tsp vanilla flavor (optional)
- 2 kiwi
- 100 g (3.5 oz) chopped hazelnuts
- 200 g (7 oz) chocolate for melting
- vegan whip cream (optional)
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