Simple No-Bake Plant-Based Passion Fruit Cake with Zesty Layers - Yummy Gusto

Ingredients

• 1 whole batch (500 g) homemade plant-based passion fruit curd
• 140 g plant-based cookies (like Biscoff, digestives, or plant-based graham crackers)
• 45 g plant-based block butter, unsalted
• ½ teaspoon sea salt
• 150 g pre-soaked cashews
• 300 g plant-based cream cheese alternative
• 80 g plant-based thick Greek-style yogurt
• 1 teaspoon vanilla extract