Cream Ale Beer Recipe | All Grain Cream Ale by Brickyard Brewer
"Cream Ale" Cream Ale beer recipe by Northern Brewer. All Grain, ABV 4.37%, IBU 28.17, SRM 3.62, Fermentables: (Pale 2-Row, Biscuit, Gambrinus - Honey Malt) Hops: (Cluster) Other: (Gypsum, Epsom Salt)
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Cooking tools:
- Mash tun
- Brewing kettle
- Pot
- Fermenter
- Kitchen scale
- Instant-read thermometer
- Measuring spoon
- Measuring cup
- Stove
- Mixing bowl
Ingredients
- 7 lb Pale 2-Row
- 1/4 lb Biscuit
- 3/4 lb Gambrinus - Honey Malt
- 1 oz Cluster Hops
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