Simple Red Lentil Dal | Challenge 22
A comforting lentil stew, rich in plant protein, iron, and healthy, complex carbs. This is a wholesome, warming, and aromatic dish to rustle up as a quick meal!
Ingredients
- 1 cup red lentils (or 200g)
- 2 large onions
- 4 garlic cloves
- 3 tsp curry powder
- 2 cups crushed tomatoes (or 200 g)
- ½ tsp salt
- 3 handfuls of chopped cilantro (coriander)
- Oil for frying
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