Laab Gai (Thai Ground Chicken Salad) – FreyaDish
Laab Gai is a magical dish that tickles your taste buds with its unique blend of spicy, sour, and savory flavors. It's like a wild dance party in your mouth, with minced chicken, fresh herbs, and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at freyadish.com.
Ingredients
- 170 g ground chicken
- 1 teaspoon water
- 14 g Thai cilantro or leaf cilantro (finely chopped)
- Thai chili powder (as much as you like, you can also leave this out if you’re not a fan of spicy flavors)
- 5 g mint leaf (finely chopped)
- 18 g shallot (thinly slice)
- 2 Thai bird’s eye chilis (finely chopped, optional)
- 2 teaspoons fish sauce
- 1/2 teaspoon granulated sugar
- 1 teaspoon toasted rice powder
- 2 teaspoons lime juice
- lettuce, green long bean, cucumber (served with dish, optional)
- sticky rice (served with dish, optional)
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