International Calendar 2015 - Mozambique Recipes - Bolo de ananás, Frango a Cafreal, Matata, Piri-pi

Ingredients

• 3 eggs, separated
• 5 dessert spoons of pineapple syrup
• 1 tea spoon of baking powder
• 50 gr of canned cherry
• 1 cup of sugar
• 1 cup of flour
• 1 soup spoon of butter
• 1 canned pineapple
• 1 whole chicken
• salt
• garlic cloves
• chili peppers, ground
• olive oil
• lemon juice
• 1 cup onions, chopped finely
• 2 ounces olive oil
• 4 cups canned chopped clams
• 1 cup peanuts, chopped finely
• 2 tomatoes cut in small pieces
• 1 tsp salt
• ½ tsp black pepper
• 1 tsp crushed red pepper
• 1 ½ lbs fresh spinach (young leaves), chopped finely