Spicy Beef Handpie Filling | Oregonian Recipes
This recipe was inspired by one in Julie Sahni's "Classic Indian Cooking." In addition to making handpies (see recipe), the filling can be used to make cabba...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.oregonlive.com.
Ingredients
- 2 tablespoons vegetable oil
- 1 medium onion, thinly sliced
- 1 1/2 tablespoons grated fresh ginger
- 2 cloves garlic, finely chopped
- 1 jalapeño chile, stemmed and seeded
- 1 pound 90 percent to 95 percent lean ground beef
- 1/4 teaspoon ground turmeric
- 1 teaspoon kosher salt
- 1/4 cup water
- 1 tablespoon garam masala
- 1 tablespoon lemon juice, freshly squeezed
- 1/4 cup chopped fresh cilantro
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