Homemade Tomato Basil Parmesan Soup Recipe for Cozy Evenings - Pro of Delicious Creations
Tomato basil parmesan soup delivers rich, tangy flavors in every spoonful. Explore this comforting, cheesy recipe that warms your soul and brings delightful sat
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Ingredients
- 2 cans (14.5 oz/400 g each) diced tomatoes
- 1 cup (240 ml) tomato sauce
- ½ cup (50 g) grated Parmesan cheese
- 4 cups (960 ml) chicken or vegetable broth
- ½ cup (120 ml) heavy cream or half-and-half
- ¼ cup (30 g) all-purpose flour
- 2 tablespoons olive oil or butter
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 2 tablespoons fresh basil, chopped (or 1 teaspoon dried basil)
- 1 teaspoon sugar (optional, to balance acidity)
- Salt
- pepper
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