Yellow fish curry with okra | Dinner Twist
Yellow fish curry with okra - A fragrant Indian curry with a tomato, okra and yoghurt base, served on basmati rice and topped with fresh coriander.
Ingredients
- basmati rice 300g
- butter 2tsp
- brown onion 1/2
- tomatoes 2
- snow peas 1/2 punnet
- okra 100g
- ginger 50g
- curry powder 1 1/2 tbsp
- ground cumin 2tsp
- curry leaves 2 fronds
- white fish fillets 2 packets
- natural yoghurt 1 cup
- coriander 1/2 bunch
- salt & pepper
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