Breakfast Huevos Rancheros - Master recipes

Ingredients

• Olive oil, divided - 2 ½ tablespoons
• Chopped yellow onion - ½ cup
• Chopped green bell pepper - ¼ cup
• Tomato, chopped - 1 medium
• Garlic, minced - 1 clove
• Cayenne pepper - ½ teaspoon
• Salt and ground black pepper to taste - ½ teaspoon
• Corn tortillas - 4
• Eggs - 4
• Refried beans, heated - 1 (14 ounce) can
• Shredded Mexican cheese blend - ¾ cup
• Jalapeño pepper, chopped - 1
• Fresh cilantro leaves, or to taste - ¼ cup
• Avocado, sliced - ½