Bún Chả (Vietnamese Meatballs) - Budget Bytes

Bún Chả (Vietnamese Meatballs) - Budget Bytes

batteryconnections.net

Bún chả (Vietnamese Meatballs) are simple, light, fresh, and perfect for a hot summer day or as a make-ahead meal.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at batteryconnections.net.

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Ingredients

  • 3 garlic cloves, finely chopped
  • ¼ cup shallots, finely chopped
  • 4 tablespoons lemongrass, finely chopped
  • 1 pound ground pork
  • 2 Tablespoons honey
  • 1 Tablespoon fish sauce
  • 1 teaspoon salt
  • ¼ teaspoon pepper
  • 1 to 2 tablespoons cooking oil
  • ¼ cup lime juice
  • ¾ cup water
  • 3 tablespoons fish sauce
  • 1 clove garlic, minced
  • 1 red chili, finely chopped
  • 2 tablespoons sugar
  • carrots, thinly sliced (optional garnish)
  • vermicelli noodles
  • 1 cucumber
  • 1 carrot
  • handful of mint leaves
  • tender lettuce

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