Masala Chai Spiced Gingersnap Cookies | Untested Recipes

Name: Masala Chai Spiced Gingersnap Cookies | Untested Recipes
Ingredients: Dry Ingredients:; - 2 1/4 cups all-purpose flour; - 2 tsp ground ginger; - 1 tsp ground cinnamon; 1 tsp baking soda; - 1/4 tsp ground cloves; - 1/4 tsp salt; - 1 tbsp Kolkata Chai Masala Chai Mix, finely ground (use a spice grinder or mortar and pestle); Wet Ingredients:; - 3/4 cup unsalted butter, softened; - 1 cup granulated sugar (plus extra for rolling); - 1/4 cup molasses; - 1 large egg

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Cooking tools:

Spice grinder
Mortar and pestle
Sifter
Mixing bowl
Whisk
Measuring spoon
Measuring cup
Wooden spoon
Refrigerator
Rolling pin
Cookie cutter
Baking sheet
Parchment paper
Oven
Cookie scoop
Cooling rack
Spatula
Fine-mesh sieve

Ingredients

Dry Ingredients:
- 2 1/4 cups all-purpose flour
- 2 tsp ground ginger
- 1 tsp ground cinnamon
1 tsp baking soda
- 1/4 tsp ground cloves
- 1/4 tsp salt
- 1 tbsp Kolkata Chai Masala Chai Mix, finely ground (use a spice grinder or mortar and pestle)
Wet Ingredients:
- 3/4 cup unsalted butter, softened
- 1 cup granulated sugar (plus extra for rolling)
- 1/4 cup molasses
- 1 large egg