Beef Skirt Steak Pinwheels Recipe - (4.4/5)
Beef skirt steak is a perfect cut of meat to make stuffed pinwheel steaks. This recipe fills the pinwheels with cheese, lemon zest and parsley. Experiment to your taste...
Keywords
- Beef Skirt Steak Pinwheels
- recipe
- beef steak
- beef
- Courses
- beef main dish
- Meat & Poultry
- main dish
- Main Ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- FILLING:
- 1 (1 1/2-pound) skirt steak, trimmed of excess fat
- Salt and pepper, to taste
- 4 ounces grated Parmigiano-Reggiano (or Parmesan & Romano) cheese, about 1 cup
- 2 tablespoons grated lemon zest, about 2 lemons
- 3/4 cup chopped fresh flat-leaf parsley
- OPTIONAL:
- Dry grill seasoning, like McCormick Montreal Steak Seasoning
- Garlic power, or salt to taste.
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