Pasta Fagioli - Coolinarco.com
Discover the comforting taste of Pasta Fagioli, a traditional Italian soup that combines pasta and beans in a rich broth.
Ingredients
- 1 cup dried cannellini beans (or use canned beans for a quicker version, drained and rinsed)
- 1 cup ditalini pasta (or any small pasta)
- 2 tablespoons olive oil (extra virgin)
- 1 medium onion (finely chopped)
- 2 cloves garlic (minced)
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 pinch red pepper flakes (adjust to taste)
- 4 cups chicken broth (or vegetable broth for vegetarian version)
- 1 can crushed tomatoes ((14.5 ounces))
- 2 tablespoons Parmesan cheese (grated, for garnish)
More Like This
Hearty Pasta Fagioli Soup Proper Italian Comfort Food
eppyc.com
Pasta Fagioli Recipe | Home Pressure Cooking
homepressurecooking.com
Delicious Pasta e Fagioli Soup Recipe | Comforting Italian Classic
bonichoix.com
Pasta e Fagioli | Cook Smarts
mealplans.cooksmarts.com
Pasta e Fagioli (Pasta Fagioli) Recipe
simplyrecipes.com
Nonna's Pasta Fagioli | Cooking Professionally
cookingprofessionally.com
Hearty Pasta e Fagioli Soup | ReallyEats
reallyeats.com
Foryoueats: Pasta Fagioli
foryoueats.com