Best Smoked Pork Tenderloin Recipe | Oklahoma Joe’s Australia

Ingredients

• Pork
• 450 – 700 g pound whole pork tenderloin
• handful of apple and pecan wood chunks
• Rub
• 2 tablespoons brown sugar
• 2 tablespoons paprika
• 1 tablespoon salt
• 1 teaspoon onion powder
• ½ teaspoon black pepper
• ½ teaspoon mustard powder
• Barbecue Sauce
• ½ cup ketchup
• ½ cup brown sugar
• ¼ cup Worcestershire sauce
• 2 tablespoons white vinegar
• 1 teaspoon garlic powder
• 1 teaspoon salt