bruschetta
I love this bruschetta recipe and I love that I can add as much parmesan cheese as I want to my recipe...I think the restaurants never put enough on. This
Ingredients
- 1 loaf of bread
- 1 tsp. olive oil
- shredded parmesan cheese
- 1 can diced tomatoes – drained
- 1/8 tsp. crushed red pepper
- salt to taste
- 2 cloves fresh garlic – chopped
- 4 leaves fresh basil – chopped
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