Italian Style Coleslaw - Sugar-Free Mom

Italian Style Coleslaw - Sugar-Free Mom

www.sugarfreemom.com

Italian-style Cole Slaw: Light, low-carb, and crisp—perfect with pulled pork or chicken, and even tastier when chilled. Perfect for summer BBQs!

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Ingredients

  • 10 cups shredded cabbage (core and outer leaves removed)
  • 1 teaspoon caraway seeds
  • 1 tablespoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 cup white vinegar
  • 1/4 cup extra virgin olive oil
  • 1 teaspoon Dijon mustard
  • Optional: 1/2 lemon

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