Lime pickle - Good Food Middle East

Ingredients

• 500g limes (about 7)
• 8 large garlic cloves, finely chopped
• 2 tsp Kashmiri chilli powder
• 1 tsp ground turmeric
• 30g fine sea salt
• 1 tsp black mustard seeds
• ½ tsp fenugreek seeds
• 1 tsp cumin seeds
• 1 star anise
• 1 tsp caster sugar
• 125ml vegetable oil, plus 30-50ml extra, if needed
• 30g root ginger, peeled and finely chopped
• 3 green chillies, deseeded and chopped
• 50ml white wine vinegar
• 70g granulated sugar