Red Velvet Hot Cross Buns - MAURI
A creative and flavourful version of the classic hot cross bun, with a fun red crumb colour.
Ingredients
- Mauri Bun Bread Mix 5.000kg
- Mauri Instant Dried Yeast or Mauri Compressed Yeast 0.075kg - 0.225kg
- Cocoa Powder 0.190kg
- Water (variable) 2.500kg
- Red food colour 0.095kg
- Mauri Palm Free White Cross Mix 1.000kg
- Cold water 0.200kg*
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