Corn Pudding - FTC
Satisfy your sweet tooth with a delectable no-bake dessert: mix ingredients, pour in a greased casserole dish, drizzle with butter, and bake for 30 mins at 350°F. Perfectly crispy on top!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ftc.net.
Ingredients
- 1 can cream style corn
- 1/3 cup sugar
- 1 tablespoon flours
- ½ cup milk
- 1 teaspoon salt
- 2 eggs
- 2 tablespoons melted buttler
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