Seeded bread | Seasoned Pioneers

Name: Seeded bread | Seasoned Pioneers
Ingredients: 1¼ teaspoons dried yeast; 275g strong white flour mixed with 275g strong wholemeal flour - alternatively 550g of one type of strong flour; 2 teaspoons honey – or sugar, but any sweet alternative will do; 25g virgin olive oil or 25g butter; 1½ teaspoons sea salt; 360ml water; 4 generous tablespoons Knead the Seed 5 seed mix or 8 seed mix

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tasty seeded bread loaf using our knead the seed mix - exclusive to seasoned pioneers - put your baking skills to the test

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Ingredients

1¼ teaspoons dried yeast
275g strong white flour mixed with 275g strong wholemeal flour - alternatively 550g of one type of strong flour
2 teaspoons honey – or sugar, but any sweet alternative will do
25g virgin olive oil or 25g butter
1½ teaspoons sea salt
360ml water
4 generous tablespoons Knead the Seed 5 seed mix or 8 seed mix