Asian Stir Fry Spaghetti Squash - Jersey Jenn's Kitchen™

Ingredients

• 1 spaghetti squash (medium-sized)
• 1 tbsp extra virgin olive oil
• 2 small zucchini (chopped)
• 1 carton portobello mushrooms (chopped)
• 1/2 green pepper (chopped)
• 1 red pepper (chopped)
• 1 handful carrots (julienne )
• 1 handful cashews
• 2 tsp sesame oil
• 3-4 tsp soy sauce
• 4 tsp garlic powder
• 3 tsp ground ginger
• 1 dash sesame seeds