Beer Can Burgers Recipe
Amazingly good smoked bacon-wrapped beer can burgers. Easy-to-make BBQ idea for meat lovers. Recipe with step-by-step photos.
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Cooking tools:
- Grill
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Kitchen scale
Ingredients
- Ground Pork: 4 ½ lb (2 kg)
- Hard Cheese: 5 oz (150 g)
- Yellow Onions: 1
- Bacon: 7 oz (200 g)
- Mushrooms: 7 oz (200 g)
- Bell Peppers: 1
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