Fried noodles with garlic pork
Ingredients Method 1.Add noodles to large pan of boiling water, boil, uncovered, for about 5 minutes or until tender; drain well.
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Ingredients
- 175 grams dried egg noodles
- 2 tablespoons oil
- 2 cloves garlic, crushed
- 250 grams pork fillet, chopped
- 1/2 cup (75g) chopped peanuts
- 1/4 cup (30g) dried shrimp
- 6 green onions, chopped
- 2 tablespoons fish sauce
- 1 teaspoon palm sugar
- 1 small fresh red chilli, finely chopped
- 2 tablespoons lime juice
- 2 tablespoons chopped fresh coriander leaves
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