Coriander chicken | Women's Weekly Food

Coriander chicken | Women's Weekly Food

www.womensweeklyfood.com.au

Quick coriander chicken recipe for 4 servings; marinate, then cook in just 20 minutes! Perfect weeknight dinner.

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Ingredients

  • Marinade
  • 35 gram fresh ginger, coarsely grated
  • 5 clove garlic, peeled
  • 1/2 teaspoon salt
  • 1 tablespoon lemon juice
  • 2 tablespoon water
  • 4 chicken drumsticks, skinned
  • 4 chicken thighs fillets, trimmed
  • 1 (220g) large ripe tomato, chopped
  • 2 cup (90g) lightly packed fresh coriander leaves and stems
  • 3 fresh long green chillies, seeded, chopped
  • 2 teaspoon tomato paste
  • 2 tablespoon vegetable oil
  • 1 cup (280g) thick greek-style yoghurt
  • coriander sprigs, large green chilli, sliced, for serving

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