Cheese Popovers | Saveur

Cheese Popovers | Saveur

www.saveur.com

These light, oversized, beautifully puffed-up popovers put buttered rolls to shame.

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Ingredients

  • 4 cups flour
  • 1 <sup>1</sup>⁄<sub>2</sub> Tbsp. salt
  • 8 eggs
  • 4 cups milk, warmed
  • Nonstick unflavored cooking spray
  • <sup>1</sup>⁄<sub>3</sub> lb. gruyère, grated on small holes of a box grater (about 2 cups)

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