Easy Apple Strudel Recipe: How to Make It
My family always loves it when I make this wonderful dessert. Old-fashioned strudel was too fattening and time-consuming, so I changed it up a bit. This revised classic is just as good as the...
Ingredients
- 1/3 cup raisins
- 2 tablespoons water
- 1/4 teaspoon almond extract
- 3 cups coarsely chopped peeled apples
- 1/3 cup plus 2 teaspoons sugar, divided
- 3 tablespoons all-purpose flour
- 1/4 teaspoon ground cinnamon
- 2 tablespoons butter, melted
- 2 tablespoons canola oil
- 8 sheets phyllo dough (14x9-inch size)
- Confectioners' sugar, optional
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