Cranberry Orange Oatmeal Muffins Recipe (Gluten-Free) | Bite Dpoon - Easy Recipes & Delicious Food Ideas
Gluten‑free cranberry orange oatmeal muffins, perfect for a quick breakfast or snack.
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Cooking tools:
- Microplane
- Measuring cup
- Measuring spoon
- Mixing bowl
- Citrus press
- Spatula
- Spoon
- Muffin tin
- Cupcake liner
- Oven
- Microwave
- Cooling rack
Ingredients
- 2 cups rolled oats (certified gluten‑free)
- 1 cup gluten‑free all‑purpose flour
- 1/2 cup brown sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 2 large eggs, room temperature
- 1/2 cup melted coconut oil
- 1/3 cup pure maple syrup
- 1/2 cup orange juice
- 2 tbsp orange zest
- 1 tbsp lemon juice
- 3/4 cup dried cranberries
- 1/4 cup chopped walnuts (optional)
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