Creamy Salmon Fettuccine with Stir-Fried Cabbage | Savory
A delicious creamy pasta dish with salmon, vegetables and just a touch of sage.
Ingredients
- 2 tsp olive oil
- 8 oz salmon fillet
- 1/2 cup dry white wine
- 1 (14 oz) bag coleslaw
- 1 cup frozen peas
- 12 oz fettuccine
- 1 lemon
- 1 tbsp chopped fresh sage
- 8 oz chive and onion cream cheese
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