Grandma Johnson's Apple Slices | Just A Pinch Recipes

Grandma Johnson's Apple Slices | Just A Pinch Recipes

www.justapinch.com

My Grandma, Ethel Johnson, used to make these often. A pan of them never lasts long at my house! The recipe originally came from a Scandinavian cookbook.

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Ingredients

  • 2 cup(s) all-purpose flour
  • 1/2 teaspoon(s) salt
  • 3/4 cup(s) shortening, butter flavor
  • 1 tablespoon(s) lemon juice
  • 2 - egg yolks
  • 4 tablespoon(s) cold water
  • 3 pound(s) tart baking apples -- peeled, cored, and thinly sliced
  • 1 cup(s) sugar
  • 2 tablespoon(s) all-purpose flour
  • 1 teaspoon(s) cinnamon
  • 1/4 teaspoon(s) salt
  • 4 tablespoon(s) butter, sliced into pats
  • ## FOR FROSTING:
  • 1 cup(s) powdered sugar
  • 2 tablespoon(s) heavy cream
  • 1 teaspoon(s) pure vanilla extract

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