Grandma's Golden homemade apple pie: A Slice of Home

Name: Grandma's Golden homemade apple pie: A Slice of Home
Total time: 100 min
Ingredients: 2 1/2 cups (315g) all-purpose flour, plus more for dusting; 1 teaspoon (5g) salt; 1 cup (2 sticks/226g) unsalted butter, very cold and cut into cubes; 1/2 cup (120ml) ice water; 1 tablespoon (15ml) apple cider vinegar; 6-7 medium apples (about 3 pounds/1.4kg), such as Granny Smith, Honeycrisp, or a mix, peeled, cored, and sliced; 1/2 cup (100g) granulated sugar; 1/4 cup (50g) packed light brown sugar; 2 tablespoons (15g) all-purpose flour; 1 teaspoon (5ml) ground cinnamon; 1/4 teaspoon (1ml) ground nutmeg; 1/4 teaspoon (1ml) ground allspice; 2 tablespoons (30ml) unsalted butter, cut into small pieces; 1 tablespoon (15ml) lemon juice; 1 large egg, beaten; 1 tablespoon (15ml) milk; Coarse sugar (turbinado or sanding sugar)

bellerecipe.com

Bake the best homemade apple pie ever! This old fashioned apple pie recipe is easier than you think. Grandma's secret? A flaky crust and spiced filling!

View Original

Share this recipe:

Ingredients

2 1/2 cups (315g) all-purpose flour, plus more for dusting
1 teaspoon (5g) salt
1 cup (2 sticks/226g) unsalted butter, very cold and cut into cubes
1/2 cup (120ml) ice water
1 tablespoon (15ml) apple cider vinegar
6-7 medium apples (about 3 pounds/1.4kg), such as Granny Smith, Honeycrisp, or a mix, peeled, cored, and sliced
1/2 cup (100g) granulated sugar
1/4 cup (50g) packed light brown sugar
2 tablespoons (15g) all-purpose flour
1 teaspoon (5ml) ground cinnamon
1/4 teaspoon (1ml) ground nutmeg
1/4 teaspoon (1ml) ground allspice
2 tablespoons (30ml) unsalted butter, cut into small pieces
1 tablespoon (15ml) lemon juice
1 large egg, beaten
1 tablespoon (15ml) milk
Coarse sugar (turbinado or sanding sugar)