Sweet And Sour Alligator Recipe - Cooking Index

Ingredients

• 2 Eggs - beaten
• 1/4 cup 15g / 0.5oz Flour - plus 2 tbsp.
• 2 tablespoons 30ml Milk
• 1 teaspoon 5ml Salt
• 1 1/2 lbs 681g / 24oz Alligator tail meat - cut in 3/4 inch cubes
• 4 cups 948ml Vegetable oil
• 1 cup 237ml Pineapple juice
• 3 tablespoons 45ml Brown sugar - firmly packed
• 1 Cornstarch
• 1 Tomato sauce - 8 oz. Can
• 1/3 cup 78ml Cider vinegar
• 1/2 teaspoon 2.5ml Light corn syrup
• 1 Garlic salt
• 1/4 teaspoon 1.3ml Black pepper
• 1 Pineapple chunks - 8 oz. Can
• 2 Bell pepper - cut in 1 inch squares (medium)
• 1/2 Onion - thinly sliced (medium)