BANANA PUDDING
Creamy banana custard layered with vanilla wafers and topped with meringue, all from an actual cookbook! Perfect dessert for banana lovers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Hand mixer
- Baking dish
- Saucepan
- Mixing bowl
- Whisk
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Oven
Ingredients
- 3 1/2 Tbsp. all-purpose flour
- 1 1/3 c. sugar
- 3 eggs, separated
- 3 c. milk
- 1 tsp. vanilla
- 1 (12 oz.) pkg. vanilla wafers
- 6 bananas (ripe)
- salt
- 1/4 c. sugar
- 2 Tbsp. sugar
- 1 tsp. vanilla extract
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