Carrot and Pickled Ginger Soup – Sylt Pickling

Carrot and Pickled Ginger Soup – Sylt Pickling

syltpickling.co.uk

We are firmly locked into soup season at the moment and that means we all want to be warm and cozy in every possible way. What's the best way to warm up at this time of year that doesn't cost as much...

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Ingredients

  • 500g Carrots, Diced
  • 0.5-2 knobs of ginger depending on your preference, pickled in Scotch Bonnet and Lemon pickling liquid
  • 1 Onion, diced
  • 2 cloves garlic
  • 400g Cannellini beans and their liquid
  • 750ml stock
  • 1 teaspoon of Turmeric
  • a glug of olive oil
  • option - Almond flakes

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