Vegan Sausage Gravy

Vegan Sausage Gravy

sproutfulkitchen.com

This vegan sausage gravy is rich, creamy, and full of savory flavor. Perfect for biscuits and gravy, potatoes, rice, and pasta.

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Cooking tools:

  • Skillet
  • Stove
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Whisk
  • Kitchen timer
  • Serving platter

Ingredients

  • 1 cup non-dairy milk
  • 3 tablespoons apple cider vinegar
  • 2 cups all purpose flour
  • 1 tablespoon baking powder
  • 1 tablespoon baking soda
  • 1 teaspoon cream of tartar
  • 1/2 teaspoon salt
  • 1/4 cup vegan butter
  • 2 tablespoons vegan butter
  • 1/2 teaspoon sugar
  • 16 ounces vegan sausage
  • 2 tablespoons extra virgin olive oil
  • 1 cup all purpose flour
  • 4 cups water
  • 1 1/2 cups non-dairy milk
  • salt
  • pepper

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