Olive Bites - Cuisine Magazine - From New Zealand to the World
This is a super-easy recipe to make with the kids. The olive bites can be frozen before baking and you can pull them out from the freezer straight to the oven w
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Ingredients
- 100g butter, diced
- 250g grated hard cheese (mozzarella or tasty)
- 2 cups flour
- ½ teaspoon baking powder
- 2 tablespoons cold water
- 40-50 pitted olives (you can use stuffed olives)
- egg wash
- sesame seeds
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