Veggie pakoras recipe – spicy Slimming World veggie pakoras

Veggie pakoras recipe – spicy Slimming World veggie pakoras

www.slimmingworld.co.uk

These veggie pakoras will spice up your life! Dipped into our easy raita, they make a great Swip-free (previously Syn-free) accompaniment

Keywords

  • veggie pakoras recipe
  • easy raita
  • Syn-free
View full recipe on www.slimmingworld.co.uk

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Cooking tools:

  • Kitchen scale
  • Colander
  • Chef's knife
  • Cutting board
  • Grater
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Skillet
  • Spatula
  • Spoon
  • Plate

Ingredients

  • 60g canned chickpeas, drained and rinsed
  • 1 medium egg, beaten
  • ½ tbsp medium curry powder (or more if you like it hot)*
  • 1 small garlic clove, crushed
  • ½ small onion, thinly sliced
  • 30g cauliflower florets, thinly sliced then roughly chopped
  • 30g finely shredded carrot
  • 30g finely shredded courgette
  • 1 cal cooking spray*
  • 100g fat-free natural Greek yogurt
  • 1 tbsp roughly chopped fresh mint
  • Salad, to serve
  • *Search ‘cook’s tips’ in our member features section for need-to-know info on this ingredient.

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