Always Easy Oyster Stew with Reese White Cooking Wine
This rich, creamy stew will warm even the coldest days. Serve piping hot with fresh rolls. Directions: 1. Drain the oysters over a small bowl to…
Ingredients
- 1 can of Reese Petite Smoked Oysters
- 4 tbsp unsalted butter
- 1 tbsp Worcestershire sauce
- 1½ tsp sweet paprika
- ½ cup Reese White Cooking Wine
- ½ tsp celery salt
- 1¾ cups whole milk
- 1 cup heavy whipping cream
- ¼ tsp nutmeg
- 2 tbsp fresh flat-leaf parsley, minced
- Salt and pepper, to taste
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