Thai-style crispy sea bass | Fish recipes | Jamie Oliver recipes
This easy sea bass recipe is packed with Thai flavours – spring onions, fresh coriander, Thai red curry paste and zingy fresh lime. From Jamie Oliver’s book 5 Ingredients: Quick & Easy Food.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.jamieoliver.com.
Ingredients
- 4 spring onions
- ½ a bunch of fresh coriander (15g)
- 2 x 300g whole sea bass, scaled, gutted, trimmed, from sustainable sources
- 2 tablespoons Thai red curry paste
- 1 lime
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Thai Sea Bass | Fish Recipes | Jamie Oliver Recipes
jamieoliver.com
Thai Spiced Seabass
countryrange.co.uk
Thai Roasted Green Fish
foodnetwork.co.uk
Thai Green Sea Bass Recipe
greatbritishchefs.com
Sea Bass & Thai Rice
farmacycounter.com
Thai Style Crispy Fish Cakes
asianinspirations.com.au
Chilli and ginger whole sea bass | Fish recipes | Jamie Oliver recipes
jamieoliver.com
How to make Thai Style Crispy Lime Salmon Recipe
slurrp.com