Chestnut Loaf Roast | Chestnut Brae

Ingredients

• 2 Tablespoons butter (or grapeseed oil)
• 1 large onion peeled and chopped
• 2 celery stalks finely chopped
• 1 kg peeled chestnuts
• 2 Tablespoons chopped parsley
• 2 Tablespoons freshly squeezed lemon juice
• 1-2 garlic cloves
• crushed Fresh gluten free breadcrumbs (optional)
• Sea Salt Freshly ground
• black pepper
• 1/4 cup extra virgin olive oil