Artichokes and Potatoes in a Pan - Italian recipes by GialloZafferano

Artichokes and Potatoes in a Pan - Italian recipes by GialloZafferano

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Artichokes and potatoes in a pan: the oven-free version of a much-loved side dish, ideal to serve on many occasions, such as Easter lunch!

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Ingredients

  • Artichokes (4 pieces) 1.9 lbs
  • Red potatoes 1.8 lbs
  • Garlic 4 cloves
  • Paprika ½ tsp
  • Thyme 2 sprigs
  • Rosemary 2 sprigs
  • Extra virgin olive oil to taste
  • Fine salt to taste
  • Black pepper to taste
  • Lemons (for soaking the artichokes) 1

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