Spanish Paella Recipe | Give Me Cookie

Ingredients

• 2 tablespoons Olive oil
• 500g, bone-in Chicken thighs
• 150g, sliced Chorizo
• 1, chopped Onion
• 3, minced Garlic cloves
• 1, sliced Red bell pepper
• 2, grated Tomatoes
• 1/2 teaspoon Saffron threads
• 1 teaspoon Paprika
• 2 cups Short-grain rice
• 4 cups Chicken stock
• 200g, cleaned Mussels
• 200g, peeled Prawns
• 100g Peas
• 1, cut into wedges Lemon
• to taste Salt
• to taste Black pepper