Harvest Mashed Potatoes With White Cheddar | Idaho Potato Commission
Prepare Instant Mashed Idaho Potatoes. Shred White Cheddar Cheese, combine all ingredients thoroughly. Bake at 350° F for 15 minutes.
Ingredients
- 8 servings Instant Mashed Idaho Potatoes-prepared
- 10 oz. White Cheddar Cheese-shredded
- 2 oz. Pimentos-diced
- 1/4 tsp. White Pepper
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