Rustic Tuscan Farmhouse Frittata
Experience the wholesome flavors of Tuscany with this easy, nourishing, and traditional Italian farmhouse frittata. Follow these three steps for a perfect country-style meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mamablip.com.
Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Pot
- Blender
- Immersion blender
- Saute pan
- Stove
- Spoon
Ingredients
- 2table_spoon Extra-virgin olive oil
- 1 Celery (Stalk)
- 1 Yellow Onion
- 1 Carrot
- 1 Parsley (Stem)
- 300gram Tomato
- 6 Egg (Medium Yellow)
- 1table_spoon All-purpose flour
- as needed Salt
- as needed Black Pepper
- 1table_spoon Extra-virgin olive oil
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