Cumin Marinated Steak Kabobs with Roasted Red Pepper Pesto – Anolon

Ingredients

• 2 pounds flat iron steak, cut into 1/2-inch cubes
• 1/2 cup extra virgin olive oil
• 4 cloves garlic, finely minced
• 2 tablespoons ground cumin
• 1 teaspoon ground coriander
• 1 teaspoon ground chipotle chili powder
• 1 teaspoon kosher salt
• 1 (12-ounce) jar roasted red peppers, drained
• 1 cup walnuts
• 1 tablespoon red wine vinegar
• 1 tablespoon sour cream
• 1/4 cup extra virgin olive oil
• 1/4 teaspoon kosher salt