One-Pot Spaghetti with Ground Beef and Marinara Sauce | Savory
Guaranteed to be a family favorite, this simple take on baked spaghetti uses just one pot for easy cleanup and is ready in 30 minutes.
Ingredients
- 1 tbsp olive oil
- 1 (16 oz) pkg 90% lean ground meat
- 1 yellow onion, finely diced
- 1 (24 oz) jar pasta sauce
- 2 1/2 cup water
- 3/4 (16 oz) box spaghetti
- 1/2 cup finely shredded 6 Cheese Italian Blend
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