One-Pot Spaghetti Recipe

One-Pot Spaghetti Recipe

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A flavorful ground beef-based tomato sauce simmers in a Dutch oven with whole wheat spaghetti for a quick and easy weeknight dinner.

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Ingredients

  • 1 pound lean ground beef
  • 1 large onion, chopped
  • 2 cloves garlic, minced
  • 1 (14 ounce) can tomato sauce
  • 1 (14 ounce) can petite diced tomatoes
  • 2 cups water
  • 1 tablespoon chili powder
  • 1 teaspoon dried oregano
  • 1 teaspoon ground black pepper
  • 7 ounces whole wheat spaghetti
  • 0.25 cup grated Parmesan cheese, or to taste

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