Onion bhajis | Recipes | WW United Kingdom
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Onion bhajis & see the Points value of this great recipe.
Ingredients
- Green or Brown Lentils, cooked 2 can(s), large, drained
- Egg, whole, raw 1 large, raw
- Turmeric 2 teaspoon(s)
- Curry Powder 3 teaspoon(s), mild
- Cumin seeds 2 teaspoon(s), level, plus 2 teaspoons onion seeds
- Carrots, raw 1½ medium, grated
- Onion 2 large, very finely sliced
- Salt ¼ teaspoon(s)
- Calorie controlled cooking spray 4 spray(s)
- Mango Chutney 1 serving(s)
- Fat Free Natural Yogurt 200 g
- Lettuce 2 individual, little gem or 1/4 iceberg, shredded, to serve
- Lemon 1 medium, quartered, to serve
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