Onion Bhaji | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

Ingredients

• 1 sprig (about 10 leaves) curry leaves
• 600g (around 5 medium sized) onion
• 2 teaspoons ground cumin
• 1 teaspoon ground coriander
• 1 teaspoon ground paprika
• 1 teaspoon salt
• 1/2 teaspoon turmeric
• 1/2 teaspoon ground chilli powder
• 1 large egg, lightly whisked
• 1 cup chickpea (Besan)flour
• 1/2 teaspoon Baking powder
• small handful chopped coriander leaves
• neutral flavoured oil for frying