Paul Hollywood's Caramel Biscuit Bars recipe - The Great British Bake Off
If there’s one thing we deserve after a freezing-cold walk, it’s a sweet hit with a hot mug of tea or, even better, hot chocolate. These biscuit bars are just the thing –crisp shortbread...
Ingredients
- 55g unsalted butter, softened
- 25g caster sugar
- 55g plain flour
- 25g cornflour
- 90g caster sugar
- 15g liquid glucose
- 45ml double cream
- 50g unsalted butter
- 300g milk chocolate, chopped
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